24 – Medium tomatillos, husked and coarsely chopped

1 – Red onion diced

2 – Minced jalapeño

1 – Cup chopped cilantro

3 – Tbsp. olive oil

1 – Tbsp honey

Salt and Pepper

Drizzle with lime juice

 

Combine the ingredients and refrigerate covered, for up to 1 day. 

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